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Jeanie

STARTERS
TO SHARE... OR NOT

The Meurette egg

14.00 €

Paté en croûte

15.00 €

Salmon gravlax with lime

16.00 €

Onion gratin

13.00 €

Casseroles of the moment

Pot-au-feu with 3 ducks and ginger

33.00 €

Coq au vin with yellow wine and morel mushrooms

Pilaf rice

37.00 €

Beef bourguignon

Potatoes

27.00 €

Children's menu

Fish and rice or chicken and baby potatoes

1 water syrup and 1 scoop of ice cream

15.00 €

THE MUST-HAVES

Pike quenelle with lobster sauce

24.00 €

Risotto with seasonal vegetables

20.00 €

Barded steak of lean meat

Pilaf rice

32.00 €

Selection of mature cheeses

15.00 €

Desserts

Chocolate mousse

10.00 €

Crumble of the moment

11.00 €

Vanilla crème brûlée

12.00 €

Small chocolate fondant with praline centre

10.00 €

We are open every evening
from Wednesday to Sunday from 6pm.
You can book your table on Google or the Fork or directly by phone on 07 57 02 09 01